Sökning: onr:"swepub:oai:research.chalmers.se:aa0cfc24-0f93-42f4-b22d-aec9dcec19c9" > Perceived Quality E...
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000 | 04826naa a2200565 4500 | |
001 | oai:research.chalmers.se:aa0cfc24-0f93-42f4-b22d-aec9dcec19c9 | |
003 | SwePub | |
008 | 190926s2019 | |||||||||||000 ||eng| | |
024 | 7 | a https://research.chalmers.se/publication/5158242 URI |
024 | 7 | a https://research.chalmers.se/publication/5125752 URI |
024 | 7 | a https://doi.org/10.1017/dsi.2019.2052 DOI |
040 | a (SwePub)cth | |
041 | a engb eng | |
042 | 9 SwePub | |
072 | 7 | a kon2 swepub-publicationtype |
072 | 7 | a ref2 swepub-contenttype |
100 | 1 | a Stylidis, Kostas,d 1978u Chalmers tekniska högskola,Chalmers University of Technology4 aut0 (Swepub:cth)stylidis |
245 | 1 0 | a Perceived Quality Evaluation with the Use of Extended Reality |
264 | c 2019-07-26 | |
264 | 1 | b Cambridge University Press (CUP),c 2019 |
338 | a electronic2 rdacarrier | |
520 | a If designers want to communicate quality aspects of the product, there is a need to bring these characteristics into the measurable space of perceived quality (PQ) attributes. To illustrate the solution for designers' dilemma of the “best design choice” in this study we applied the PQ attributes importance ranking (PQAIR) method, with the example of a bread toaster. We choose for evaluation three PQ attributes which can significantly influence visual quality of a product: Gap, Flush and Parallelism. We performed the experiment measuring subjective preferences over the toaster designs of two respondent's groups - “Designers” and “Customers.” We used sequentially: (i) web-survey (still images); (ii) desktop system; and (iii) fully immersive head-mounted display system (Virtual Reality). Consequently, we conducted a post-experiment survey regarding subjective preferences, related to the PQ communication channels that have been implemented during the study. Our results indicate advantages and drawbacks for each PQ communication method that we applied in this experiment and encourage further research in the area of products' perceived quality assessment. | |
650 | 7 | a TEKNIK OCH TEKNOLOGIERx Maskinteknik0 (SwePub)2032 hsv//swe |
650 | 7 | a ENGINEERING AND TECHNOLOGYx Mechanical Engineering0 (SwePub)2032 hsv//eng |
650 | 7 | a TEKNIK OCH TEKNOLOGIERx Maskinteknikx Produktionsteknik, arbetsvetenskap och ergonomi0 (SwePub)203072 hsv//swe |
650 | 7 | a ENGINEERING AND TECHNOLOGYx Mechanical Engineeringx Production Engineering, Human Work Science and Ergonomics0 (SwePub)203072 hsv//eng |
650 | 7 | a TEKNIK OCH TEKNOLOGIERx Maskinteknikx Annan maskinteknik0 (SwePub)203992 hsv//swe |
650 | 7 | a ENGINEERING AND TECHNOLOGYx Mechanical Engineeringx Other Mechanical Engineering0 (SwePub)203992 hsv//eng |
650 | 7 | a TEKNIK OCH TEKNOLOGIERx Annan teknik0 (SwePub)2112 hsv//swe |
650 | 7 | a ENGINEERING AND TECHNOLOGYx Other Engineering and Technologies0 (SwePub)2112 hsv//eng |
650 | 7 | a TEKNIK OCH TEKNOLOGIERx Annan teknikx Övrig annan teknik0 (SwePub)211992 hsv//swe |
650 | 7 | a ENGINEERING AND TECHNOLOGYx Other Engineering and Technologiesx Other Engineering and Technologies not elsewhere specified0 (SwePub)211992 hsv//eng |
650 | 7 | a NATURVETENSKAPx Data- och informationsvetenskapx Människa-datorinteraktion0 (SwePub)102042 hsv//swe |
650 | 7 | a NATURAL SCIENCESx Computer and Information Sciencesx Human Computer Interaction0 (SwePub)102042 hsv//eng |
653 | a virtual reality | |
653 | a perceived quality | |
653 | a robust design | |
653 | a new product development | |
653 | a industrial design | |
700 | 1 | a Dagman, Andreas,d 1976u Chalmers tekniska högskola,Chalmers University of Technology4 aut0 (Swepub:cth)dagman |
700 | 1 | a Almius, Håkan,d 1960u Chalmers tekniska högskola,Chalmers University of Technology4 aut0 (Swepub:cth)almius |
700 | 1 | a Gong, Liang,d 1985u Chalmers tekniska högskola,Chalmers University of Technology4 aut0 (Swepub:cth)liangg |
700 | 1 | a Söderberg, Rikard,d 1963u Chalmers tekniska högskola,Chalmers University of Technology4 aut0 (Swepub:cth)riso |
710 | 2 | a Chalmers tekniska högskola4 org |
773 | 0 | t Proceedings of the International Conference on Engineering Design, ICEDd : Cambridge University Press (CUP)g 1:1, s. 1993-2002q 1:1<1993-2002x 2220-4334x 2220-4342 |
856 | 4 | u https://research.chalmers.se/publication/515824/file/515824_Fulltext.pdfx primaryx freey FULLTEXT |
856 | 4 | u https://www.cambridge.org/core/services/aop-cambridge-core/content/view/9044946504EE90F5701952396A0BCB10/S2220434219002051a.pdf/div-class-title-perceived-quality-evaluation-with-the-use-of-extended-reality-div.pdf |
856 | 4 8 | u https://research.chalmers.se/publication/515824 |
856 | 4 8 | u https://research.chalmers.se/publication/512575 |
856 | 4 8 | u https://doi.org/10.1017/dsi.2019.205 |
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