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Characterization of...
Characterization of three tanninic samples : an approach to the tannin-tannin and protein-tannin colloidal interactions
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- Abegão, Daniel (author)
- Lund University
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- Roger, Kevin (author)
- Laboratoire de Physique et Mécanique des Milieux Hétérogènes & Laboratoire de Colloïdes et Matériaux Divisés, ESPCI, Paris,Laboratoire de Physique et Mécanique des Milieux Hétérogènes & Laboratoire de Colloïdes et Matériaux Divisés, ESPCI, Paris
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- Holdaway, James (author)
- Lund University
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- Nilsson, Lars (author)
- Lund University
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- Vernhet, Aude (author)
- Campus SupAgro-INRA, Frankrike,Campus SupAgro-INRA, Frankrike
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- Olsson, Viktoria (author)
- Food and Meals in Everyday Life (MEAL)
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- Cabane, Bernard (author)
- Laboratoire PMMH, CNRS-ESPCI, Frankrike,Laboratoire PMMH, CNRS-ESPCI, Frankrike
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- Schillén, Karin (author)
- Lund University
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- Nylander, Tommy (author)
- Lund University
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(creator_code:org_t)
- 2014
- 2014
- English.
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