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An optimal diet for...
An optimal diet for planet and people
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- Hansson, Helena (author)
- Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för ekonomi,Department of Economics
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(creator_code:org_t)
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- Elsevier BV, 2021
- 2021
- English.
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In: One Earth. - : Elsevier BV. - 2590-3322. ; 4, s. 1189-1192
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Abstract
Subject headings
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- In 2019, the EAT-Lancet Commission proposed a planetary health diet (PHD)—optimal for the planet and its people. Yet concerns have arisen regarding its universality and potential tradeoffs and conflicts. This Voices asks: is a PHD realistic, where are the remaining knowledge gaps and opportunities, and where do we go from here?
Subject headings
- NATURVETENSKAP -- Geovetenskap och miljövetenskap -- Miljövetenskap (hsv//swe)
- NATURAL SCIENCES -- Earth and Related Environmental Sciences -- Environmental Sciences (hsv//eng)
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Näringslära (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Nutrition and Dietetics (hsv//eng)
Publication and Content Type
- ref (subject category)
- art (subject category)
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