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Modification of the human-broiler relationship and its potential effects on production

Silvera, Anna (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för husdjurens miljö och hälsa (HMH),Department of Animal Environment and Health
Wallenbeck, Anna (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för husdjursgenetik (HGEN),Department of Animal Breeding and Genetics
Blokhuis, Harry (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för husdjurens miljö och hälsa (HMH),Department of Animal Environment and Health
 (creator_code:org_t)
 
2017-02-15
2016
English.
In: Acta Agriculturae Scandinavica, Section A - Animal Science. - : Informa UK Limited. - 0906-4702 .- 1651-1972. ; 66, s. 161-167
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • The present study was designed to investigate the effects of additional human contact (AHC) on the human-animal relationship (HAR) in broilers and on the birds' productivity. A total of 1558 broiler one-day-old chicks were distributed into 12 equally sized pens at two different stocking densities (SDs), calculated on estimated weight at slaughter (4 pens with 32kg/m(2) and 8 pens with 16kg/m(2)). Six groups (2 high and 4 low SDs) received AHC, which consisted of 30-min sessions with visual human contact three days/week. The remaining six groups received as little human contact as possible and served as controls. A touch test was used to assess the human-broiler relationship and the production parameters measured were growth rate, mortality, feed consumption and feed conversion. The AHC treatment had a positive effect on the quality of the HAR but failed to affect any production parameter.

Subject headings

LANTBRUKSVETENSKAPER  -- Husdjursvetenskap -- Husdjursvetenskap (hsv//swe)
AGRICULTURAL SCIENCES  -- Animal and Dairy Sience -- Animal and Dairy Science. (hsv//eng)

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Silvera, Anna
Wallenbeck, Anna
Blokhuis, Harry
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Swedish University of Agricultural Sciences

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