Search: onr:"swepub:oai:slubar.slu.se:83056" >
Effect of solid-sta...
Effect of solid-state fermentation with Arxula adeninivorans or Hypocrea jecorina (anamorph Trichoderma reesei) on hygienic quality and in-vitro digestibility of banana peels by mono-gastric animals
-
- Bakeeva, Albina (author)
- Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för Molekylära vetenskaper,Department of Molecular Sciences
-
- Passoth, Volkmar (author)
- Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för Molekylära vetenskaper,Department of Molecular Sciences
-
- Lindberg, Jan Erik (author)
- Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för husdjurens utfodring och vård (HUV),Department of Animal Nutrition and Management
-
(creator_code:org_t)
-
- Elsevier BV, 2017
- 2017
- English.
-
In: Livestock Science. - : Elsevier BV. - 1871-1413 .- 1878-0490. ; 199, s. 14-21
- Related links:
-
https://res.slu.se/i...
-
show more...
-
https://doi.org/10.1...
-
show less...
Abstract
Subject headings
Close
- This study evaluated the effectiveness of solid-state fermentation with Arxula adeninivorans or Hypocrea jecorina to improve hygienic quality and digestibility of banana peels by mono-gastric animals. Green peels of cooking bananas (Musa AAA-group) were solid-state fermented in ziploc plastic bags for 14 d either non inoculated or inoculated with A. adeninivorans or H. jecorina. Colonies of aerobic bacteria, lactic acid bacteria, Enterobacteriaceae, yeasts and moulds were enumerated. In-vitro digestibility (total tract and pre-caecal) of dry matter (DM), organic matter (OM) and crude protein (CP) was also determined. Solid-state fermentation significantly improved (P < 0.05) in-vitro total tract digestibility (9.9% for DM and 10.1% for OM), and in-vitro pre-caecal digestibility (25.0% for DM, 30.9% for OM and 74.5% for CP); however, no significant effect (P > 0.05) due to inoculation was observed. Conversely, inoculation (with A. adeninivorans or H. jecorina) significantly improved (P < 0.05) the hygienic quality; with lower (P < 0.05) aerobic bacteria, Enterobacteriaceae and mould counts than the non-inoculated treatment. However, H. jecorina triggered a significantly superior (P < 0.05) improvement in both hygienic quality and in-vitro pre-caecal digestibility than A. adeninivorans.
Subject headings
- LANTBRUKSVETENSKAPER -- Husdjursvetenskap -- Husdjursvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Animal and Dairy Sience -- Animal and Dairy Science. (hsv//eng)
Publication and Content Type
- ref (subject category)
- art (subject category)
Find in a library
To the university's database