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Cholesterol-lowering effects of stanol ester-containing low-fat margarine used in conjunction with a strict lipid-lowering diet.
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- Andersson, Agneta (author)
- Uppsala universitet
- Karlström, Brita (author)
- Mohsen, Rawya (author)
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- Vessby, Bengt (author)
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- (creator_code:org_t)
- 1999
- 1999
- English.
- In: European Heart Journal,Supplements 1,1999; Supplements S80 - S90. ; 1, s. 80-90
- Journal article (other academic/artistic)
Subject headings
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Subject headings
- LANTBRUKSVETENSKAPER -- Lantbruksvetenskap, skogsbruk och fiske -- Livsmedelsvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Agriculture, Forestry and Fisheries -- Food Science (hsv//eng)
Keyword
- Domestic science and nutrition
- Hushålls- och kostvetenskap
Publication and Content Type
- vet (subject category)
- art (subject category)
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- European Heart Journal,Supplements 1,1999; Supplements S80 - S90 (Search for host publication in LIBRIS)
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- Mohsen, Rawya
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- AGRICULTURAL SCIENCES
- AGRICULTURAL SCI ...
- and Agriculture Fore ...
- and Food Science
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- European Heart J ...
- By the university
- Uppsala University
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