SwePub
Sök i LIBRIS databas

  Extended search

onr:"swepub:oai:gup.ub.gu.se/224869"
 

Search: onr:"swepub:oai:gup.ub.gu.se/224869" > CONFLICTING EFFECTS...

  • 1 of 1
  • Previous record
  • Next record
  •    To hitlist

CONFLICTING EFFECTS OF PREDATOR CUE AND OCEAN ACIDIFICATION ON THE MUSSEL MYTILUS CORUSCUS BYSSUS PRODUCTION

Li, L. S. (author)
Lu, W. Q. (author)
Sui, Y. M. (author)
show more...
Wang, Y. J. (author)
Gul, Y. (author)
Dupont, Samuel, 1971 (author)
Gothenburg University,Göteborgs universitet,Sven Lovén centrum för marina vetenskaper,The Sven Lovén Centre for Marine Sciences
show less...
 (creator_code:org_t)
National Shellfisheries Association, 2015
2015
English.
In: Journal of Shellfish Research. - : National Shellfisheries Association. - 0730-8000 .- 1943-6319. ; 34:2, s. 393-400
  • Journal article (peer-reviewed)
Abstract Subject headings
Close  
  • Understanding the impact of ocean acidification and warming on communities and ecosystems is a researcher priority. This can only be achieved through a combination of experimental and field approaches that would allow developing a mechanistic understanding of impacts across level of biological organizations. Surprisingly, most published studies are still focusing on single species responses with little consideration for interspecific interactions. In this study, the impacts of a 3 days exposure to three parameters (temperature, pH, and presence/absence of the predator cue of the crab Charybdis japonica) and their interactions on an ecologically important endpoint were evaluated: the byssus production of the mussel Mytilus coruscus. Tested temperatures (25 degrees C and 30 degrees C) were within the present range of natural variability whereas pH (8.1, 7.7, and 7.4) covered present as well as near-future natural variability. As expected, the presence of the crab cue induced an antipredator response in Mytilus coruscus (significant 10% increase in byssus secretion rate, 22% increase in frequency of shed byssus, and 30% longer byssus). Decreased pH but not temperature had a significant negative impact on the same endpoints (up to a 17% decrease in byssus secretion rate, 40% decrease in frequency of shed byssus, and 10% shorter byssus at pH 7.3 as compared with pH 8.1) with no significant interactions between the three tested parameters. In this study, it has been hypothesized that pH and predator cue have different modes of action and lead to conflicting functional responses (escape response versus stronger attachment). Functional consequences for ecosystem dynamics still need to be investigated.

Subject headings

LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske -- Fisk- och akvakulturforskning (hsv//swe)
AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries -- Fish and Aquacultural Science (hsv//eng)

Keyword

ocean acidification
temperature
mussels
Mytilus coruscus
byssus
antipredation
seawater acidification
perna-viridis
antipredatory responses
increased temperature
wave dislodgment
carbonic-acid
low-salinity
ph
edulis
galloprovincialis
Fisheries

Publication and Content Type

ref (subject category)
art (subject category)

Find in a library

To the university's database

  • 1 of 1
  • Previous record
  • Next record
  •    To hitlist

Find more in SwePub

By the author/editor
Li, L. S.
Lu, W. Q.
Sui, Y. M.
Wang, Y. J.
Gul, Y.
Dupont, Samuel, ...
About the subject
AGRICULTURAL SCIENCES
AGRICULTURAL SCI ...
and Agriculture Fore ...
and Fish and Aquacul ...
Articles in the publication
Journal of Shell ...
By the university
University of Gothenburg

Search outside SwePub

Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.

 
pil uppåt Close

Copy and save the link in order to return to this view