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Biochemical and biorefinery platform for second-generation bioethanol : fermentative strategies and microorganisms

González-Gloria, Karla D. (author)
Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Coahuila, Saltillo, Mexico
Tomás-Pejó, Elia (author)
Biotechnological Processes Unit, IMDEA Energy, Móstoles, Spain
Amaya-Delgado, Lorena (author)
Unidad de Biotecnología Industrial, Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco (CIATEJ), Jalisco, Zapopan, Mexico
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Rodríguez-Jasso, Rosa M. (author)
Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Coahuila, Saltillo, Mexico
Loredo-Treviño, Araceli (author)
Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Coahuila, Saltillo, Mexico
Singh, Anusuiya (author)
Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Coahuila, Saltillo, Mexico
Hans, Meenu (author)
Department of Biotechnology, Guru Nanak Dev University, Amritsar, India; Institute of Physics of Sao Carlos, University of Sao Paulo, Sao Paulo, Sao Carlos, Brazil; Biochemical Conversion Division, Sardar Swaran Singh National Institute of Bio-Energy, Kapurthala, India
Martin, Carlos (author)
Umeå universitet,Kemiska institutionen,Department of Biotechnology, Inland Norway University of Applied Sciences, Hamar, Norway
Kumar, Sachin (author)
Biochemical Conversion Division, Sardar Swaran Singh National Institute of Bio-Energy, Kapurthala, India
Ruiz, Héctor A. (author)
Biorefinery Group, Food Research Department, School of Chemistry, Autonomous University of Coahuila, Coahuila, Saltillo, Mexico
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 (creator_code:org_t)
MDPI, 2024
2024
English.
In: Fermentation. - : MDPI. - 2311-5637. ; 10:7
  • Research review (peer-reviewed)
Abstract Subject headings
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  • Bioethanol is the most commonly used biofuel. It is an alternative to replace fossil fuels in renewable energy; it can be produced from lignocellulosic feedstock using a biotechnological process. Their participation of microorganisms is crucial in the bioconversion process of fermentation for ethanol production and can involve bacteria, fungi, and yeasts. However, when working within bioethanol processes from lignocellulose feedstock, microorganisms face some challenges, such as high temperature, high solids content, and the ability to ferment sugars for high ethanol concentration. Such challenges will depend on operative strategies, such as simultaneous saccharification and fermentation, separate hydrolysis and fermentation, semi-simultaneous saccharification and fermentation, and consolidated bioprocessing; these are the most common configurations. This review presents different trends of the microbial role, biochemical application, and fermentation operative strategies for bioethanol production of the second generation.

Subject headings

TEKNIK OCH TEKNOLOGIER  -- Industriell bioteknik -- Annan industriell bioteknik (hsv//swe)
ENGINEERING AND TECHNOLOGY  -- Industrial Biotechnology -- Other Industrial Biotechnology (hsv//eng)
NATURVETENSKAP  -- Kemi -- Annan kemi (hsv//swe)
NATURAL SCIENCES  -- Chemical Sciences -- Other Chemistry Topics (hsv//eng)

Keyword

ethanol
lignocellulosic biomass
microorganisms
operational strategies
Saccharomyces cerevisiae
thermotolerance

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