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Quality of frozen-thawed semen in brown bear is not affected by timing of glycerol addition.

Alvarez-Rodriguez, Manuel (author)
ITRA-ULE, INDEGSAL, University of León, León, Spain; Animal Reproduction and Obstetrics, University of León, León, Spain
Alvarez, Mercedes (author)
ITRA-ULE, INDEGSAL, University of León, León, Spain; Animal Reproduction and Obstetrics, University of León, León, Spain
Gomes-Alves, S (author)
ITRA-ULE, INDEGSAL, University of León, León, Spain; Animal Reproduction and Obstetrics, University of León, León, Spain
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Borragan, Santiago (author)
Cabárceno Park, Cantabria, Spain
Martinez-Pastor, Felipe (author)
ITRA-ULE, INDEGSAL, University of León, León, Spain; Molecular Biology (Cell Biology), University of León, León, Spain
de Paz, Paulino (author)
ITRA-ULE, INDEGSAL, University of León, León, Spain; Molecular Biology (Cell Biology), University of León, León, Spain
Anel, Luis (author)
ITRA-ULE, INDEGSAL, University of León, León, Spain; Animal Reproduction and Obstetrics, University of León, León, Spain
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 (creator_code:org_t)
Elsevier, 2011
2011
English.
In: Theriogenology. - : Elsevier. - 0093-691X .- 1879-3231. ; 75:8, s. 1561-1565
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • We have tested several freezing protocols for brown bear semen, modifying the time when glycerol was added (before and after cooling to 5 °C). No differences were found among protocols, indicating a good tolerance of brown bear semen to glycerol. This finding indicates that freezing protocols for brown bear semen could be modified to fit practical solutions which would facilitate preparation of the seminal samples in the field with the addition of glycerol at ambient temperature.

Subject headings

NATURVETENSKAP  -- Biologi -- Utvecklingsbiologi (hsv//swe)
NATURAL SCIENCES  -- Biological Sciences -- Developmental Biology (hsv//eng)

Keyword

Brown bear
Semen
Glycerol
Freezing

Publication and Content Type

ref (subject category)
art (subject category)

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