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Loss and damage and agrifood systems : Addressing gaps and challenges

Calliari, Elisa (författare)
Systemic Risk and Resilience Research Group, IIASA
Johansson, Angelica, 1990- (författare)
UN Food and Agricultural Organisation (FAO), Office of Climate Change, Biodiversity and Environment
D'Amato, Alessio (författare)
Università degli Studi di Roma "Tor Vergata"
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di Giuseppe, Stefania (författare)
UN Food and Agricultural Organisation (FAO), Office of Climate Change, Biodiversity and Environment
Maltsoglou, Irini (författare)
UN Food and Agricultural Organisation (FAO), Office of Climate Change, Biodiversity and Environment
UN Food and Agricultural Organisation, FAO (creator_code:cre_t)
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 (creator_code:org_t)
ISBN 9789251384046
Rome, Italy : Food and Agriculture Organization of the United Nations (FAO), 2023
Engelska 55 s.
  • Rapport (övrigt vetenskapligt/konstnärligt)
Abstract Ämnesord
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  • Agrifood systems are intrinsically linked to climate change and are particularly vulnerable to its impacts. Each year hundreds of billions of dollars’ worth of crops and livestock production is lost due to disaster events, undermining hard-won development gains and livelihoods for farmers. At the same time, agrifood systems are substantial contributors of emissions. As such, agrifood systems must play a central role in providing solutions for climate change – both adaptation and mitigation – while meeting the food security needs of present and future generations. The communities that support and depend on agrifood systems are on the front line of loss and damage associated with climate change. Loss and damage can generally be described as the negative impact of climate change that occurs despite mitigation and adaptation efforts. Addressing loss and damage in the agrifood system is crucial, given its importance for livelihoods and sustainable development. Taking collective action is essential to tackle loss and damage in agrifood systems to ensure that the livelihoods of the most vulnerable communities are adequately protected and food security needs are met. The purpose of this report is to stimulate discussions on the central role of agrifood systems in the loss and damage debate and identify the gaps in data, knowledge and finance that need to be addressed. The report provides an overview of the loss and damage concept, the status of analytical methodologies and tools, a summary of the reporting on loss and damage in nationally determined contributions (NDCs), an outline of the policy needs and some preliminary analysis of the financing needs. Overall, support to countries needs to be targeted and strengthened so that loss and damage in agrifood systems can be dealt with as early as possible. This support needs to ensure that no one is left behind while striving for better production, better nutrition, a better environment and a better life.

Ämnesord

LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske (hsv//swe)
AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries (hsv//eng)
LANTBRUKSVETENSKAPER  -- Annan lantbruksvetenskap (hsv//swe)
AGRICULTURAL SCIENCES  -- Other Agricultural Sciences (hsv//eng)

Nyckelord

agrifood systems
climate change adaptation
climate change impacts
climate change mitigation
crop losses
damage
food security
livestock production
local communities
natural disasters
resilience
sustainable livelihoods
vulnerability

Publikations- och innehållstyp

vet (ämneskategori)
rap (ämneskategori)

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