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Current practices and emerging possibilities for reducing the spread of oomycete pathogens in terrestrial and aquatic production systems in the European Union

Benavent-Celma, Clara (author)
University of Aberdeen, UK
López-García, Noelia (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för sydsvensk skogsvetenskap,Southern Swedish Forest Research Centre,Swedish University of Agricultural Sciences, Sweden
Ruba, Tahmina (author)
University of Aberdeen, UK;Bangladesh Agricultural University, Bangladesh
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Ściślak, Magdalena E. (author)
University of Aberdeen, UK
Street-Jones, David (author)
University of Aberdeen, UK
van West, Pieter (author)
University of Aberdeen, UK
Woodward, Stephen (author)
University of Aberdeen, UK
Witzell, Johanna (author)
Sveriges lantbruksuniversitet,Linnéuniversitetet,Institutionen för skog och träteknik (SOT),Grön hållbar utveckling,Swedish University of Agricultural Sciences, Sweden,Institutionen för sydsvensk skogsvetenskap,Southern Swedish Forest Research Centre,Linnaeus University
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 (creator_code:org_t)
 
Elsevier, 2022
2022
English.
In: Fungal Biology Reviews. - : Elsevier. - 1749-4613 .- 1878-0253. ; 40, s. 19-36
  • Journal article (peer-reviewed)
Abstract Subject headings
Close  
  • Diseases caused by oomycete pathogens are a global threat to forestry, agriculture and aquaculture. Because of their complex life cycles, characterised by dormant resting structures that enable their survival for years under hostile environmental conditions, reducing the spread of oomycetes is a challenging task. In this review, we present an overview of this challenge, starting from the need to understand the natural and anthropogenic dispersal pathways of these pathogens. Focusing on the European Union, we explore current legislation that forms a backbone for biosecurity protocols against the spread of oomycetes through trade and transport. We discuss the options for prevention, containment and long-term management of oomycetes in different production settings, emphasising the importance of prevention as the most cost-efficient strategy to reduce the spread of these pathogens. Finally, we highlight some of the new and emerging technologies and strategies as potential tools in the integrated pest management of animal and plant diseases caused by oomycetes. We emphasise the urgency of actions to halt the global spread of these pathogens.

Subject headings

LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske (hsv//swe)
AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries (hsv//eng)
LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske -- Skogsvetenskap (hsv//swe)
AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries -- Forest Science (hsv//eng)
LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske -- Fisk- och akvakulturforskning (hsv//swe)
AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries -- Fish and Aquacultural Science (hsv//eng)
LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske -- Jordbruksvetenskap (hsv//swe)
AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries -- Agricultural Science (hsv//eng)

Keyword

EU legislation and policies
Management practices
Oomycete dispersal pathways
Plant trade
Natural Science
Naturvetenskap
Forestry and Wood Technology
Skog och träteknik

Publication and Content Type

ref (subject category)
art (subject category)

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