Search: (WFRF:(Malekzadeh Reza)) srt2:(2017)
> (2017) >
Dietary Protein Sou...
Dietary Protein Sources and All-Cause and Cause-Specific Mortality : The Golestan Cohort Study in Iran
-
- Farvid, Maryam S. (author)
- Harvard T.H. Chan School of Public Health, USA ; Tehran University of Medical Sciences, Iran ; Massachusetts General Hospital, USA
-
- Malekshah, Akbar F. (author)
- Tehran University of Medical Sciences, Iran
-
- Pourshams, Akram (author)
- Tehran University of Medical Sciences, Iran
-
show more...
-
- Poustchi, Hossein (author)
- Tehran University of Medical Sciences, Iran
-
- Sepanlou, Sadaf G. (author)
- Tehran University of Medical Sciences, Iran
-
- Sharafkhah, Maryam (author)
- Tehran University of Medical Sciences, Iran
-
- Khoshnia, Masoud (author)
- Golestan University of Medical Sciences, Iran
-
- Farvid, Mojtaba, 1975- (author)
- Linnéuniversitetet,Institutionen för maskinteknik (MT)
-
- Abnet, Christian C. (author)
- National Cancer Institute, USA
-
- Kamangar, Farin (author)
- Morgan State University, USA
-
- Dawsey, Sanford M. (author)
- National Cancer Institute, USA
-
- Brennan, Paul (author)
- International Agency for Research on Cancer, France
-
- Pharoah, Paul D. (author)
- University of Cambridge, UK
-
- Boffetta, Paolo (author)
- Icahn School of Medicine at Mount Sinai, USA
-
- Willett, Walter C. (author)
- Harvard T.H. Chan School of Public Health, USA ; Brigham and Women's Hospital, USA ; Harvard University, USA
-
- Malekzadeh, Reza (author)
- Tehran University of Medical Sciences, Iran
-
show less...
-
Harvard TH. Chan School of Public Health, USA ; Tehran University of Medical Sciences, Iran ; Massachusetts General Hospital, USA Tehran University of Medical Sciences, Iran (creator_code:org_t)
- Elsevier, 2017
- 2017
- English.
-
In: American Journal of Preventive Medicine. - : Elsevier. - 0749-3797 .- 1873-2607. ; 52:2, s. 237-248
- Related links:
-
https://europepmc.or...
-
show more...
-
https://urn.kb.se/re...
-
https://doi.org/10.1...
-
show less...
Abstract
Subject headings
Close
- Introduction: Dietary protein comes from foods with greatly different compositions that may not relate equally with mortality risk. Few cohort studies from non-Western countries have examined the association between various dietary protein sources and cause-specific mortality. Therefore, the associations between dietary protein sources and all-cause, cardiovascular disease, and cancer mortality were evaluated in the Golestan Cohort Study in Iran. Methods: Among 42,403 men and women who completed a dietary questionnaire at baseline, 3,291 deaths were documented during 11 years of follow up (2004-2015). Cox proportional hazards models estimated age-adjusted and multivariate-adjusted hazard ratios (HRs) and 95% CIs for all cause and disease-specific mortality in relation to dietary protein sources. Data were analyzed from 2015 to 2016. Results: Comparing the highest versus the lowest quartile, egg consumption was associated with lower all-cause mortality risk (HR=0.88, 95% CI=0.79, 0.97, ptrend=0.03). In multivariate analysis, the highest versus the lowest quartile of fish consumption was associated with reduced risk of total cancer (HR=0.79, 95% CI=0.64, 0.98, ptrend=0.03) and gastrointestinal cancer (HR=0.75, 95% CI=0.56, 1.00, ptrend=0.02) mortality. The highest versus the lowest quintile of legume consumption was associated with reduced total cancer (HR=0.72, 95% CI=0.58, 0.89, ptrend=0.004), gastrointestinal cancer (HR=0.76, 95% CI=0.58, 1.01, ptrend=0.05), and other cancer (HR=0.66, 95% CI=0.47, 0.93, ptrend=0.04) mortality. Significant associations between total red meat and poultry intake and allcause, cardiovascular disease, or cancer mortality rate were not observed among all participants. Conclusions: These findings support an association of higher fish and legume consumption with lower cancer mortality, and higher egg consumption with lower all-cause mortality. (C) 2016 American Journal of Preventive Medicine. Published by Elsevier Inc. All rights reserved.
Subject headings
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Näringslära (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Nutrition and Dietetics (hsv//eng)
Publication and Content Type
- ref (subject category)
- art (subject category)
Find in a library
To the university's database
- By the author/editor
-
Farvid, Maryam S ...
-
Malekshah, Akbar ...
-
Pourshams, Akram
-
Poustchi, Hossei ...
-
Sepanlou, Sadaf ...
-
Sharafkhah, Mary ...
-
show more...
-
Khoshnia, Masoud
-
Farvid, Mojtaba, ...
-
Abnet, Christian ...
-
Kamangar, Farin
-
Dawsey, Sanford ...
-
Brennan, Paul
-
Pharoah, Paul D.
-
Boffetta, Paolo
-
Willett, Walter ...
-
Malekzadeh, Reza
-
show less...
- About the subject
-
- MEDICAL AND HEALTH SCIENCES
-
MEDICAL AND HEAL ...
-
and Health Sciences
-
and Nutrition and Di ...
- Articles in the publication
-
American Journal ...
- By the university
-
Linnaeus University