Preserving heritage, nurturing progress, raising social equity : policy advice on how indigenous peoples can advance sustainable agriculture in Kenya

• Recognising and including the knowledge and leadership of indigenous peoples in building resilient food systems is crucial for equitable transformation. Kenyan decision makers must empower indigenous peoples to engage in local climate adaptation and agricultural sector planning, and at the same time protect those peoples’ rights.

Ämnesord

LANTBRUKSVETENSKAPER  -- Annan lantbruksvetenskap (hsv//swe)

AGRICULTURAL SCIENCES  -- Other Agricultural Sciences (hsv//eng)

SAMHÄLLSVETENSKAP  -- Annan samhällsvetenskap (hsv//swe)

SOCIAL SCIENCES  -- Other Social Sciences (hsv//eng)

Nyckelord

Sustainable agriculture

Kenya

Indigenous population

Social equity

Climate change

Publikations- och innehållstyp

vet (ämneskategori)

rap (ämneskategori)