SwePub
Sök i LIBRIS databas

  Extended search

WFRF:(Qiu Yanling)
 

Search: WFRF:(Qiu Yanling) > (2020-2024) > Human exposure to p...

  • Yang, YaKey Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai, China (author)

Human exposure to phthalate esters via ingestion of municipal drinking water from automatic water purifiers : levels, sources, and risks

  • Article/chapterEnglish2022

Publisher, publication year, extent ...

  • 2022
  • Royal Society of Chemistry,2022
  • printrdacarrier

Numbers

  • LIBRIS-ID:oai:DiVA.org:oru-101793
  • https://urn.kb.se/resolve?urn=urn:nbn:se:oru:diva-101793URI
  • https://doi.org/10.1039/d2ew00535bDOI
  • https://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-210688URI

Supplementary language notes

  • Language:English
  • Summary in:English

Part of subdatabase

Classification

  • Subject category:ref swepub-contenttype
  • Subject category:art swepub-publicationtype

Notes

  • Funding agencies:Swedish Research Council through the Swedish-Chinese Cooperation project (Chemstrres-YRD) 2013-6913"Water Pollution Control and Treatment" Major Project by the Ministry of Science and Technology of the People's Republic of China 2017ZX07201002
  • The presence of organic pollutants in drinking water is an environmental problem threatening public health. Water purifiers are commonly recognized as effective purification equipment for drinking water and are thus prevalent in the market, so there is a need to assess their true effects on drinking water. In this study, we have analyzed the distribution, potential sources, and health risks of phthalate esters (PAEs) in tap as well as purified water. 7 out of 22 target PAEs have been detected in a total of 75 drinking water samples, including tap water (TW), water vending machines (WVMs), and water boiling machines (WBMs). The total concentrations of 22 PAEs are N.D. to 447 ng L-1 in TW samples, 25.7 to 1.10 x 10(3) ng L-1 in WBM water, and N.D. to 841 ng L-1 in WVM water. The concentrations of PAEs in most WVM and WBM samples were comparable or slightly higher than those in TW samples. Meanwhile, the sigma PAE concentrations in the nearshore of the Yangtze Estuary area (northern and southern areas) were slightly higher than those from offshore areas (Pudong: PD, Fengxian and Minhang: FM), which may be attributed to the source water. Combining the results of principal component analysis and correlation analysis, certain PAEs, e.g., diisobutyl phthalate (DIBP), dibuthyl phthalate (DBP), and di(2-ethylhexyl) phthalate (DEHP), were more polluting than diethyl phthalate (DEP) and di-methyl phthalate (DMP) in WVM water than those in TW samples. This work suggests that the application of water purifiers may not remove certain PAEs efficiently from drinking water. In addition, the estimated daily intakes (EDIs) of sigma PAE via drinking water from automatic water purifiers were 2-3 times those from tap water under a high-exposure scenario, but all EDIs are well below current health regulatory guidelines for PAEs. This survey indicates that water purifiers made nearly no decrease to the PAE concentrations and possibly have negative effects on the quality of drinking water.

Subject headings and genre

Added entries (persons, corporate bodies, meetings, titles ...)

  • Song, LinlinKey Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai, China (author)
  • Zhu, ZhiliangKey Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai, China; Shanghai Institute of Pollution Control and Ecological Security, Shanghai, China (author)
  • Qiu, YanlingKey Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai, China; Shanghai Institute of Pollution Control and Ecological Security, Shanghai, China (author)
  • Zhao, JianfuKey Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai, China; Shanghai Institute of Pollution Control and Ecological Security, Shanghai, China (author)
  • Huang, QinghuiKey Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai, China; Shanghai Institute of Pollution Control and Ecological Security, Shanghai, China (author)
  • Bergman, Åke,1950-Stockholms universitet,Örebro universitet,Institutionen för naturvetenskap och teknik,Department of Environmental Science (ACES), Stockholm University, Stockholm, Sweden,Institutionen för miljövetenskap,Örebro University, Sweden(Swepub:su)alb (author)
  • Key Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai, ChinaKey Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai, China; Shanghai Institute of Pollution Control and Ecological Security, Shanghai, China (creator_code:org_t)

Related titles

  • In:Environmental Science: Royal Society of Chemistry8:12, s. 2843-28552053-14002053-1419

Internet link

Find in a library

To the university's database

Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.

 
pil uppåt Close

Copy and save the link in order to return to this view