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A survey of preoperative surgical nutrition practices, opinions, and barriers across Canada

Bellafronte, Natália Tomborelli (author)
McGill University - MacDonald Campus, 151165, School of Dietetics and Human Nutrition, Sainte-Anne-de-Bellevue, Quebec, Canada
Nasser, Roseann (author)
Saskatchewan Health Authority, 7234, Clinical Nutrition Services, Regina, Saskatchewan, Canada
Gramlich, Leah (author)
University of Alberta Faculty of Medicine & Dentistry, 12357, Gastroenterology, Edmonton, Alberta, Canada
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Carli, Francesco (author)
McGill University, 5620, Department of Anesthesia, Montreal, Quebec, Canada
Liberman, A. Sender (author)
McGill University Health Centre, 54473, Department of Surgery, Montreal, Quebec, Canada
Santa Mina, Daniel (author)
University of Toronto Faculty of Kinesiology and Physical Education, 177420, Kinesiology and Physical Education, Toronto, Ontario, Canada; University Health Network, 7989, Department of Anesthesia and Pain Management, Toronto, Ontario, Canada
Schierbeck, Geoff (author)
Doctors of BC, 50030, Portfolio Liaison Surgery , Vancouver, British Columbia, Canada
Ljungqvist, Olle, 1954- (author)
Örebro universitet,Institutionen för medicinska vetenskaper,Department of Surgery, Örebro University, Örebro, Sweden
Gillis, Chelsia (author)
McGill University - MacDonald Campus, 151165, School of Dietetics and Human Nutrition, Sainte-Anne-de-Bellevue, Quebec, Canada; McGill University, 5620, Department of Anesthesia, Montreal, Quebec, Canada; McGill University, 5620, Department of Surgery, Montreal, Quebec, Canada
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 (creator_code:org_t)
National Research Council Canada, 2024
2024
English.
In: Applied Physiology, Nutrition and Metabolism. - : National Research Council Canada. - 1715-5312 .- 1715-5320. ; 49:5, s. 687-699
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • Malnutrition is prevalent among surgical candidates and associated with adverse outcomes. Despite being potentially modifiable, malnutrition risk screening is not a standard preoperative practice. We conducted a cross-sectional survey to understand healthcare professionals' (HCP) opinions and barriers regarding screening and treatment of malnutrition. HCPs working with adult surgical patients in Canada were invited to complete an online survey. Barriers to preoperative malnutrition screening were assessed using the Capability Opportunity Motivation-Behaviour model. Quantitative data were analyzed using descriptive statistics and qualitative data were analyzed using summative content analysis. Of the 225 HCPs surveyed (n=111 dietitians, n=72 physicians, n=42 allied healthcare professionals), 96%-100% agreed that preoperative malnutrition is a modifiable risk factor associated with worse surgical outcomes and is a treatment priority. Yet, 65% (n=142/220; dietitians: 88% vs. physicians: 40%) reported screening for malnutrition, mostly in the postoperative period (n=117) by dietitians (n=94), and just 42% (48/113) of non-dietitian respondents referred positively screened patients to a dietitian for further assessment and treatment. The most prevalent barriers for malnutrition screening were related to opportunity, including availability of resources (57%, n=121/212), time (40%, n=84/212) and support from others (38%, n=80/212). In conclusion, there is a gap between opinion and practice among surgical HCPs pertaining to malnutrition. Although HCPs agreed malnutrition is a surgical priority, the opportunity to screen for nutrition risk was a great barrier.

Subject headings

MEDICIN OCH HÄLSOVETENSKAP  -- Hälsovetenskap -- Hälso- och sjukvårdsorganisation, hälsopolitik och hälsoekonomi (hsv//swe)
MEDICAL AND HEALTH SCIENCES  -- Health Sciences -- Health Care Service and Management, Health Policy and Services and Health Economy (hsv//eng)

Keyword

enhanced recovery after surgery
prehabilitation
preoperative
surgical nutrition
nutritional status
nutrition
screening

Publication and Content Type

ref (subject category)
art (subject category)

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