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Dietary intake and ...
Dietary intake and nutritional status in a Scandinavian adult cystic fibrosis-population compared with recommendations
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- Moen, Inger E (författare)
- Norwegian Resource Centre for Cystic Fibrosis, Oslo University Hospital, Norway
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- Nilsson, Kristina (författare)
- Stockholm Cystic Fibrosis Center, Karolinska University Hospital, Karolinska Institutet Huddinge, Stockholm, Sweden
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- Andersson, Anna (författare)
- Stockholm Cystic Fibrosis Center, Karolinska University Hospital, Karolinska Institutet Huddinge, Stockholm, Sweden
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- Fagerland, Morten W (författare)
- Unit of Biostatistics and Epidemiology, Oslo University Hospital, Norway
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- Fluge, Gjermund (författare)
- Department of Pediatrics, Haukeland University Hospital, Department of Pediatrics, Haukeland University Hospital, Bergen, Norway
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- Hollsing, Annika, 1949- (författare)
- Uppsala universitet,Institutionen för kvinnors och barns hälsa,Allmänpediatrisk forskning/Nordvall
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- Gilljam, Marita (författare)
- Department of Pulmonary Medicine and Allergology, Sahlgrenska University Hospital, Gothenburg, Sweden
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- Mared, Lena (författare)
- Heart and Lung Center Lund University Hospital, Lund University, Sweden
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- Pressler, Tacjana (författare)
- Department of Pediatrics Cystic Fibrosis Center, Copenhagen University Hospital, Denmark
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- Santi, Henriette (författare)
- Department of Pediatrics, Haukeland University Hospital, Department of Pediatrics, Haukeland University Hospital, Bergen, Norway
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- Storrøsten, Olav-Trond (författare)
- Norwegian Resource Centre for Cystic Fibrosis, Oslo University Hospital, Norway
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- Hjelte, Lena (författare)
- Karolinska Institutet
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(creator_code:org_t)
- 2017-01-17
- 2011
- Engelska.
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Ingår i: Food & Nutrition Research. - : SNF Swedish Nutrition Foundation. - 1654-6628 .- 1654-661X. ; 55, s. 7561-
- Relaterad länk:
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https://foodandnutri...
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https://urn.kb.se/re...
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https://doi.org/10.3...
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http://kipublication...
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Abstract
Ämnesord
Stäng
- BACKGROUND: Malnutrition is a well-known complication in cystic fibrosis (CF). There is good evidence that maintaining a normal body-weight correlates well with improved survival in CF. Energy intake in excess of 120% of the estimated average requirement (EAR) has been advised since 1980s. OBJECTIVES: To investigate the nutritional intake and status in the adult Scandinavian CF-population. SUBJECTS/METHODS: A cross-sectional multi-centre study was used to investigate the nutritional status of 456 adult CF-patients (2003 2006). Height and weight were measured and body mass index (BMI) and z-scores were calculated. Pulmonary function was examined by dynamic spirometry. A 7-day pre-coded food record (FR) obtained energy and nutrient intake data in 180 patients. RESULTS: The mean energy intake was 114 (SD 30.0)% of EAR and thus significantly lower than the target of 120% EAR (p< 0.001) for patients with pancreatic insufficiency (PI) (n=136). Mean BMI was 22.0 (SD 2.9), the prevalence of BMI <18 was 13% and the prevalence of BMI ≥25 was 15% (n=136). Mean BMI was 20.8 (SD 2.4) in PI-patients with FEV(1) <70% and 23.2% (SD 3.0), in PI-patients with FEV(1) ≥70%, mean difference 2.4, (95% CI: 1.5, 3.3) (p<0.001), but there was no difference in energy intake. BMI ≥18.5 and a reported energy intake <120% were revealed in 54% of the PI-patients. CONCLUSIONS: The energy intake did not reach the recommended 120% EAR, but the prevalence of underweight was lower than reported in other studies. The recommendation may exceed the requirement for a number of CF-patients. The nutritional status must still be closely monitored and nutritional advice and intervention should be individualised and adjusted to actual needs.
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Moen, Inger E
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Nilsson, Kristin ...
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Andersson, Anna
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Fagerland, Morte ...
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Fluge, Gjermund
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Hollsing, Annika ...
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Gilljam, Marita
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Mared, Lena
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Pressler, Tacjan ...
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Santi, Henriette
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Storrøsten, Olav ...
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Hjelte, Lena
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Food & Nutrition ...
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Uppsala universitet
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Karolinska Institutet