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Gastrointestinal functions and food intake regulation in salmonids: impact of dietary lipids.

Björnsson, Björn Thrandur, 1952 (author)
Gothenburg University,Göteborgs universitet,Zoologiska institutionen,Department of Zoology
Sundell, Kristina, 1959 (author)
Gothenburg University,Göteborgs universitet,Zoologiska institutionen,Department of Zoology
Jönsson, Elisabeth, 1968 (author)
Gothenburg University,Göteborgs universitet,Zoologiska institutionen,Department of Zoology
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Jutfelt, Fredrik, 1975 (author)
Gothenburg University,Göteborgs universitet,Zoologiska institutionen, zoofysiologi,Department of Zoology, Zoophysiology
Geurden, I (author)
Ruohonen, K (author)
Forsman, A (author)
Olsen, REO (author)
Ringö, E (author)
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 (creator_code:org_t)
2004
English.
  • Reports (other academic/artistic)
Abstract Subject headings
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  • Final report for the EC-project. GUTINTEGRITY Q5RT-2000-31656

Subject headings

NATURVETENSKAP  -- Biologi -- Zoologi (hsv//swe)
NATURAL SCIENCES  -- Biological Sciences -- Zoology (hsv//eng)
NATURVETENSKAP  -- Biologi (hsv//swe)
NATURAL SCIENCES  -- Biological Sciences (hsv//eng)

Keyword

Salmonids
lipids
aquaculture.diet
sustainable
gastrointestinal

Publication and Content Type

vet (subject category)
rap (subject category)

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