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Fruit and Vegetable...
Fruit and Vegetable Consumption and Mortality European Prospective Investigation Into Cancer and Nutrition
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Leenders, Max (author)
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Sluijs, Ivonne (author)
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Ros, Martine M. (author)
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Boshuizen, Hendriek C. (author)
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Siersema, Peter D. (author)
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Ferrari, Pietro (author)
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Weikert, Cornelia (author)
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Tjonneland, Anne (author)
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Olsen, Anja (author)
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Boutron-Ruault, Marie-Christine (author)
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Clavel-Chapelon, Franoise (author)
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Nailler, Laura (author)
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Teucher, Birgit (author)
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Li, Kuanrong (author)
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Boeing, Heiner (author)
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Bergmann, Manuela M. (author)
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Trichopoulou, Antonia (author)
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Lagiou, Pagona (author)
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Trichopoulos, Dimitrios (author)
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Palli, Domenico (author)
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Pala, Valeria (author)
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Panico, Salvatore (author)
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Tumino, Rosario (author)
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Sacerdote, Carlotta (author)
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Peeters, Petra H. M. (author)
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van Gils, Carla H. (author)
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Lund, Eiliv (author)
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Engeset, Dagrun (author)
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Redondo, Maria Luisa (author)
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Agudo, Antonio (author)
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Sanchez, Maria Jose (author)
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Navarro, Carmen (author)
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Ardanaz, Eva (author)
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- Sonestedt, Emily (author)
- Lund University,Lunds universitet,Diabetes - kardiovaskulär sjukdom,Forskargrupper vid Lunds universitet,Diabetes - Cardiovascular Disease,Lund University Research Groups
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- Ericson, Ulrika (author)
- Lund University,Lunds universitet,Diabetes - kardiovaskulär sjukdom,Forskargrupper vid Lunds universitet,Diabetes - Cardiovascular Disease,Lund University Research Groups
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- Nilsson, Lena Maria, 1965- (author)
- Umeå universitet,Näringsforskning
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Khaw, Kay-Tee (author)
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Warcham, Nicholas J. (author)
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Key, Timothy J. (author)
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Crowe, Francesca L. (author)
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Romieu, Isabelle (author)
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Gunter, Marc J. (author)
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Gallo, Valentina (author)
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Overvad, Kim (author)
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Riboli, Elio (author)
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Bueno-de-Mesquita, H. Bas (author)
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(creator_code:org_t)
- 2013-04-18
- 2013
- English.
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In: American Journal of Epidemiology. - : Oxford University Press (OUP). - 0002-9262 .- 1476-6256. ; 178:4, s. 590-602
- Related links:
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http://dx.doi.org/10...
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https://academic.oup...
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https://lup.lub.lu.s...
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https://doi.org/10.1...
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https://urn.kb.se/re...
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Abstract
Subject headings
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- In this study, the relation between fruit and vegetable consumption and mortality was investigated within the European Prospective Investigation Into Cancer and Nutrition. Survival analyses were performed, including 451,151 participants from 10 European countries, recruited between 1992 and 2000 and followed until 2010. Hazard ratios, rate advancement periods, and preventable proportions to respectively compare risk of death between quartiles of consumption, to estimate the period by which the risk of death was postponed among high consumers, and to estimate proportions of deaths that could be prevented if all participants would shift their consumption 1 quartile upward. Consumption of fruits and vegetables was inversely associated with all-cause mortality (for the highest quartile, hazard ratio = 0.90, 95% confidence interval (CI): 0.86, 0.94), with a rate advancement period of 1.12 years (95% CI: 0.70, 1.54), and with a preventable proportion of 2.95%. This association was driven mainly by cardiovascular disease mortality (for the highest quartile, hazard ratio = 0.85, 95% CI: 0.77, 0.93). Stronger inverse associations were observed for participants with high alcohol consumption or high body mass index and suggested in smokers. Inverse associations were stronger for raw than for cooked vegetable consumption. These results support the evidence that fruit and vegetable consumption is associated with a lower risk of death.
Subject headings
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Folkhälsovetenskap, global hälsa, socialmedicin och epidemiologi (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Public Health, Global Health, Social Medicine and Epidemiology (hsv//eng)
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Näringslära (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Nutrition and Dietetics (hsv//eng)
Keyword
- fruit
- mortality
- prospective studies
- survival analysis
- vegetables
- fruit
Publication and Content Type
- art (subject category)
- ref (subject category)
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- By the author/editor
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Leenders, Max
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Sluijs, Ivonne
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Ros, Martine M.
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Boshuizen, Hendr ...
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Siersema, Peter ...
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Ferrari, Pietro
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show more...
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Weikert, Corneli ...
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Tjonneland, Anne
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Olsen, Anja
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Boutron-Ruault, ...
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Clavel-Chapelon, ...
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Nailler, Laura
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Teucher, Birgit
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Li, Kuanrong
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Boeing, Heiner
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Bergmann, Manuel ...
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Trichopoulou, An ...
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Lagiou, Pagona
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Trichopoulos, Di ...
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Palli, Domenico
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Pala, Valeria
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Panico, Salvator ...
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Tumino, Rosario
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Sacerdote, Carlo ...
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Peeters, Petra H ...
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van Gils, Carla ...
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Lund, Eiliv
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Engeset, Dagrun
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Redondo, Maria L ...
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Agudo, Antonio
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Sanchez, Maria J ...
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Navarro, Carmen
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Ardanaz, Eva
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Sonestedt, Emily
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Ericson, Ulrika
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Nilsson, Lena Ma ...
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Khaw, Kay-Tee
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Warcham, Nichola ...
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Key, Timothy J.
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Crowe, Francesca ...
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Romieu, Isabelle
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Gunter, Marc J.
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Gallo, Valentina
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Overvad, Kim
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Riboli, Elio
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Bueno-de-Mesquit ...
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show less...
- About the subject
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- MEDICAL AND HEALTH SCIENCES
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MEDICAL AND HEAL ...
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and Health Sciences
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and Public Health Gl ...
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- MEDICAL AND HEALTH SCIENCES
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MEDICAL AND HEAL ...
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and Health Sciences
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and Nutrition and Di ...
- Articles in the publication
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American Journal ...
- By the university
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Lund University
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Umeå University