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Allergy to grape: a case report

Rodriguez, Angel (author)
Trujillo, María Jesús (author)
Matheu, Victor (author)
Lund University,Lunds universitet,Neuroinflammation,Forskargrupper vid Lunds universitet,Lund University Research Groups
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Baeza, María Luisa (author)
Zapatero, Lidia (author)
Martinez, Maribel (author)
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 (creator_code:org_t)
2002-01-13
2001
English.
In: Pediatric Allergy and Immunology. - : Wiley. - 0905-6157. ; 12:5, s. 289-290
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • We report a case of a 5-year-old child who suffered an oral allergy syndrome and lip angiedema after eating grapes. We obtained a positive prick test with commercial grape extract and a positive prick-by-prick test with pulp and peel of fresh white grape (Moscatel variety) and pulp and peel of blue grape. Sodium dodecyl sulphate-polyacrylamide gel electrophoresis followed by immunoblotting revealed specific immunoglobulin E (IgE) antibodies in the patient's serum against a 94,000 molecular-weight antigenic band. Lip open challenge was positive.

Subject headings

MEDICIN OCH HÄLSOVETENSKAP  -- Klinisk medicin -- Pediatrik (hsv//swe)
MEDICAL AND HEALTH SCIENCES  -- Clinical Medicine -- Pediatrics (hsv//eng)

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art (subject category)
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