Search: WFRF:(Peeters Petra H. M.)
> (2005-2009) >
Intake of vegetable...
Intake of vegetables, legumes, and fruit, and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population
-
Noethlings, Ute (author)
-
Schulze, Matthias B. (author)
-
Weikert, Cornelia (author)
-
show more...
-
Boeing, Heiner (author)
-
van der Schouw, Yvonne T. (author)
-
Bamia, Christina (author)
-
Benetou, Vasiliki (author)
-
Lagiou, Pagona (author)
-
Krogh, Vittorio (author)
-
Beulens, Joline W. J. (author)
-
Peeters, Petra H. M. (author)
-
Halkjaer, Jytte (author)
-
Tjonneland, Anne (author)
-
Tumino, Rosario (author)
-
Panico, Salvatore (author)
-
Masala, Giovanna (author)
-
Clavel-Chapelon, Francoise (author)
-
de Lauzon, Blandine (author)
-
Boutron-Ruault, Marie-Christine (author)
-
Vercambre, Marie-Noel (author)
-
Kaaks, Rudolf (author)
-
Linseisen, Jakob (author)
-
Overvad, Kim (author)
-
Arriola, Larraitz (author)
-
Ardanaz, Eva (author)
-
Gonzalez, Carlos A. (author)
-
Tormo, Marie-Jose (author)
-
Bingham, Sheila (author)
-
Khaw, Kay-Tee (author)
-
Key, Tim J. A. (author)
-
Vineis, Paolo (author)
-
Riboli, Elio (author)
-
Ferrari, Pietro (author)
-
Boffetta, Paolo (author)
-
Bueno-de-Mesquita, H. Bas (author)
-
van der A, Daphne L. (author)
-
- Berglund, Göran (author)
- Lund University,Lunds universitet,Internmedicin - epidemiologi,Forskargrupper vid Lunds universitet,Internal Medicine - Epidemiology,Lund University Research Groups
-
- Wirfält, Elisabet (author)
- Lund University,Lunds universitet,Nutritionsepidemiologi,Forskargrupper vid Lunds universitet,Nutrition Epidemiology,Lund University Research Groups
-
Hallmans, Göran (author)
-
Johansson, Ingegerd (author)
-
Lund, Eiliv (author)
-
Trichopoulo, Antonia (author)
-
show less...
-
(creator_code:org_t)
- 2008
- 2008
- English.
-
In: Journal of Nutrition. - 1541-6100. ; 138:4, s. 775-781
- Related links:
-
http://jn.nutrition....
-
show more...
-
https://lup.lub.lu.s...
-
show less...
Abstract
Subject headings
Close
- We examined the associations of intake of vegetables, legumes and fruit with all-cause and cause-specific mortality in a population with prevalent diabetes in Europe. A cohort of 10,449 participants with self-reported diabetes within the European Prospective Investigation into Cancer and Nutrition study was followed for a mean of 9 y. Intakes of vegetables, legumes, and fruit were assessed at baseline between 1992 and 2000 using validated country-specific questionnaires. A total of 1346 deaths occurred. Multivariate relative risks (RR) for all-cause mortality were estimated in Cox regression models and FIR for cause-specific mortality were derived in a competing risk model. An increment in intake of total vegetables, legumes, and fruit of 80 g/d was associated with a RR of death from all causes of 0.94 [95% CI 0.90-0.98]. Analyzed separately, vegetables and legumes were associated with a significantly reduced risk, whereas nonsignificant inverse associations for fruit intake were observed. Cardiovascular disease (CVD) mortality and mortality due to non-CVD/non-cancer causes were significantly inversely associated with intake of total vegetables, legumes, and fruit (RR 0.88 [95% CI 0.81-0.95] and 0.90 [0.82-0.99], respectively) but not cancer mortality 0.08 [0.99-1.17]). Intake of vegetables, legumes, and fruit was associated with reduced risks of all-cause and CVD mortality in a diabetic population. The findings support the current state of evidence from general population studies that the protective potential of vegetable and fruit intake is larger for CVD than for cancer and suggest that diabetes patients may benefit from a diet high in vegetables and fruits.
Subject headings
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Näringslära (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Nutrition and Dietetics (hsv//eng)
Publication and Content Type
- art (subject category)
- ref (subject category)
Find in a library
To the university's database
- By the author/editor
-
Noethlings, Ute
-
Schulze, Matthia ...
-
Weikert, Corneli ...
-
Boeing, Heiner
-
van der Schouw, ...
-
Bamia, Christina
-
show more...
-
Benetou, Vasilik ...
-
Lagiou, Pagona
-
Krogh, Vittorio
-
Beulens, Joline ...
-
Peeters, Petra H ...
-
Halkjaer, Jytte
-
Tjonneland, Anne
-
Tumino, Rosario
-
Panico, Salvator ...
-
Masala, Giovanna
-
Clavel-Chapelon, ...
-
de Lauzon, Bland ...
-
Boutron-Ruault, ...
-
Vercambre, Marie ...
-
Kaaks, Rudolf
-
Linseisen, Jakob
-
Overvad, Kim
-
Arriola, Larrait ...
-
Ardanaz, Eva
-
Gonzalez, Carlos ...
-
Tormo, Marie-Jos ...
-
Bingham, Sheila
-
Khaw, Kay-Tee
-
Key, Tim J. A.
-
Vineis, Paolo
-
Riboli, Elio
-
Ferrari, Pietro
-
Boffetta, Paolo
-
Bueno-de-Mesquit ...
-
van der A, Daphn ...
-
Berglund, Göran
-
Wirfält, Elisabe ...
-
Hallmans, Göran
-
Johansson, Ingeg ...
-
Lund, Eiliv
-
Trichopoulo, Ant ...
-
show less...
- About the subject
-
- MEDICAL AND HEALTH SCIENCES
-
MEDICAL AND HEAL ...
-
and Health Sciences
-
and Nutrition and Di ...
- Articles in the publication
-
Journal of Nutri ...
- By the university
-
Lund University