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Snack quality and snack timing are associated with cardiometabolic blood markers : the ZOE PREDICT study

Bermingham, Kate M. (author)
King's College London
May, Anna (author)
ZOE Limited
Asnicar, Francesco (author)
University of Trento
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Capdevila, Joan (author)
ZOE Limited
Leeming, Emily R. (author)
King's College London
Franks, Paul W. (author)
Lund University,Lunds universitet,Genetisk och molekylär epidemiologi,Forskargrupper vid Lunds universitet,Genetic and Molecular Epidemiology,Lund University Research Groups
Valdes, Ana M. (author)
University of Nottingham
Wolf, Jonathan (author)
ZOE Limited
Hadjigeorgiou, George (author)
ZOE Limited
Delahanty, Linda M. (author)
Harvard Medical School,Massachusetts General Hospital
Segata, Nicola (author)
University of Trento
Spector, Tim D. (author)
King's College London
Berry, Sarah E. (author)
King's College London
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 (creator_code:org_t)
English.
In: European Journal of Nutrition. - 1436-6207.
  • Journal article (peer-reviewed)
Subject headings
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Subject headings

MEDICIN OCH HÄLSOVETENSKAP  -- Hälsovetenskap -- Folkhälsovetenskap, global hälsa, socialmedicin och epidemiologi (hsv//swe)
MEDICAL AND HEALTH SCIENCES  -- Health Sciences -- Public Health, Global Health, Social Medicine and Epidemiology (hsv//eng)

Keyword

Cardiometabolic health
Frequency
Quality
Quantity
Snacking
Timing

Publication and Content Type

art (subject category)
ref (subject category)

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