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Dietary intake of soluble fiber and risk of islet autoimmunity by 5 y of age: results from the TEDDY study.

Beyerlein, Andreas (author)
Liu, Xiang (author)
Uusitalo, Ulla M (author)
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Harsunen, Minna (author)
Norris, Jill M (author)
Foterek, Kristina (author)
Virtanen, Suvi M (author)
Rewers, Marian J (author)
She, Jin-Xiong (author)
Simell, Olli (author)
Lernmark, Åke (author)
Lund University,Lunds universitet,Celiaki och diabetes,Forskargrupper vid Lunds universitet,Celiac Disease and Diabetes Unit,Lund University Research Groups
Hagopian, William (author)
Akolkar, Beena (author)
Ziegler, Anette-G (author)
Krischer, Jeffrey P (author)
Hummel, Sandra (author)
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 (creator_code:org_t)
Elsevier BV, 2015
2015
English.
In: American Journal of Clinical Nutrition. - : Elsevier BV. - 1938-3207 .- 0002-9165. ; 102:2, s. 345-352
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • Deficient soluble fiber intake has been suggested to dysregulate the immune response either directly or through alterations of the microbial composition in the gut.

Subject headings

MEDICIN OCH HÄLSOVETENSKAP  -- Hälsovetenskap -- Näringslära (hsv//swe)
MEDICAL AND HEALTH SCIENCES  -- Health Sciences -- Nutrition and Dietetics (hsv//eng)

Publication and Content Type

art (subject category)
ref (subject category)

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