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  • Golozar, A (author)

Food preparation methods, drinking water source, and esophageal squamous cell carcinoma in the high-risk area of Golestan, Northeast Iran

  • Article/chapterEnglish2016

Publisher, publication year, extent ...

  • 2016

Numbers

  • LIBRIS-ID:oai:prod.swepub.kib.ki.se:133298146
  • http://kipublications.ki.se/Default.aspx?queryparsed=id:133298146URI
  • https://doi.org/10.1097/CEJ.0000000000000156DOI

Supplementary language notes

  • Language:English

Part of subdatabase

Classification

  • Subject category:ref swepub-contenttype
  • Subject category:art swepub-publicationtype

Added entries (persons, corporate bodies, meetings, titles ...)

  • Etemadi, A (author)
  • Kamangar, F (author)
  • Malekshah, AF (author)
  • Islami, F (author)
  • Nasrollahzadeh, DKarolinska Institutet (author)
  • Abedi-Ardekani, B (author)
  • Khoshnia, M (author)
  • Pourshams, A (author)
  • Semnani, S (author)
  • Marjani, HA (author)
  • Shakeri, R (author)
  • Sotoudeh, M (author)
  • Brennan, P (author)
  • Taylor, P (author)
  • Boffetta, P (author)
  • Abnet, C (author)
  • Dawsey, S (author)
  • Malekzadeh, R (author)
  • Karolinska Institutet (creator_code:org_t)

Related titles

  • In:European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP)25:2, s. 123-1291473-5709

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