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  • Knutsen, HK (author)

Risks for public health related to the presence of furan and methylfurans in food

  • Article/chapterEnglish2017

Publisher, publication year, extent ...

  • Wiley,2017

Numbers

  • LIBRIS-ID:oai:prod.swepub.kib.ki.se:142095255
  • http://kipublications.ki.se/Default.aspx?queryparsed=id:142095255URI
  • https://doi.org/10.2903/j.efsa.2017.5005DOI

Supplementary language notes

  • Language:English

Part of subdatabase

Classification

  • Subject category:ref swepub-contenttype
  • Subject category:art swepub-publicationtype

Added entries (persons, corporate bodies, meetings, titles ...)

  • Alexander, J (author)
  • Barregard, L (author)
  • Bignami, M (author)
  • Bruschweiler, B (author)
  • Ceccatelli, SKarolinska Institutet (author)
  • Cottrill, B (author)
  • Dinovi, M (author)
  • Edler, L (author)
  • Grasl-Kraupp, B (author)
  • Hogstrand, C (author)
  • Hoogenboom, L (author)
  • Nebbia, CS (author)
  • Oswald, IP (author)
  • Petersen, A (author)
  • Rose, M (author)
  • Roudot, AC (author)
  • Schwerdtle, T (author)
  • Vleminckx, C (author)
  • Vollmer, G (author)
  • Chipman, K (author)
  • De Meulenaer, B (author)
  • Dinovi, M (author)
  • Mennes, W (author)
  • Schlatter, J (author)
  • Schrenk, D (author)
  • Baert, K (author)
  • Dujardin, B (author)
  • Wallace, H (author)
  • Karolinska Institutet (creator_code:org_t)

Related titles

  • In:EFSA journal. European Food Safety Authority: Wiley15:10, s. e05005-1831-4732

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