WFRF:(Moreira Teixeira L)
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From the distinctive smell to therapeutic effects: Garlic for cardiovascular, hepatic, gut, diabetes and chronic kidney disease
- Ribeiro, M (author)
- Alvarenga, L (author)
- Cardozo, LFMF (author)
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- Chermut, TR (author)
- Sequeira, J (author)
- Moreira, LDG (author)
- Teixeira, KTR (author)
- Shiels, PG (author)
- Mafra, D (author)
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- (creator_code:org_t)
- Elsevier BV, 2021
- 2021
- English.
- In: Clinical nutrition (Edinburgh, Scotland). - : Elsevier BV. - 1532-1983 .- 0261-5614. ; 40:7, s. 4807-4819
- Journal article (peer-reviewed)
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- Ribeiro, M
- Alvarenga, L
- Cardozo, LFMF
- Chermut, TR
- Sequeira, J
- Moreira, LDG
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- Teixeira, KTR
- Shiels, PG
- Stenvinkel, P
- Mafra, D
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- Clinical nutriti ...
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- Karolinska Institutet
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