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Characterization and immunomodulatory effects of glucans from Pleurotus albidus, a promising species of mushroom for farming and biomass production

Castro Alves, Victor, 1986- (author)
Department of Food Science and Experimental Nutrition, University of São Paulo, São Paulo, Brazil
Gomes, Daniel (author)
Sao Paulo Agency for Agribusiness Technology (APTA), Monte Alegre do Sul, Brazil
Menolli Jr., Nelson (author)
Department of Science and Mathematics, Science and Technology of São Paulo (IFSP), São Paulo, Brazil; Nucleus of Research in Mycology, Botanical Institute, São Paulo, Brazil
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Sforça, Maurício L. (author)
Department of Food Science and Experimental Nutrition, University of São Paulo, São Paulo, Brazil; Laboratory of Nuclear Magnetic Resonance, Brazilian Center for Researchin Energy and Materials (CNPEM), Campinas, Brazil
Oliveira do Nascimento, João R. (author)
Department of Food Science and Experimental Nutrition, University of São Paulo, São Paulo, Brazil; Food and Nutrition Research Center (NAPAN), University of São Paulo, São Paulo, Brazil; Food Research Center (FoRC), CEPID-FAPESP, São Paulo, Brazil
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 (creator_code:org_t)
Elsevier, 2017
2017
English.
In: International Journal of Biological Macromolecules. - : Elsevier. - 0141-8130 .- 1879-0003. ; 95, s. 215-223
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • Polysaccharides from a number of mushroom species are recognized as functional food ingredients with potential health benefits, including immunomodulatory effects. In this study, polysaccharides extracted from the basidiome with cold water (BaCW), hot water (BaHW), and hot alkali (BaHA) solution, and exo-(MyEX) and endopolysaccharides (MyEN) from the submerged culture of Pleurotus albidus, a promising species for farming and biomass production, were analyzed for their chemical composition and structure and immunomodulatory effects on macrophages. Compositional (HPAEC-PAD and HPSEC-RID/MWD) and structural (FT-IR, 1D- and 2D-NMR) analyses identified BaCW and MyEX as beta-(1,6)-branched beta-(1,3)-glucans, BaHW and MyEN as alpha-(1,3)-(1,2)-branched alpha-(1,6)-glucans, and BaHA as a mixture of alpha-(1,6) and beta-(1,3)-glucans. BaCW and MyEX stimulated the production of tumor necrosis factor alpha (TNF-alpha) and nitric oxide (NO), but not interleukin-6 (IL-6), and decreased phagocytosis of zymosan particles. In contrast, BaHW and MyEN induced TNF-alpha, NO and IL-6 production, and increased zymosan phagocytosis, while BaHA displayed intermediary effects in comparison the other polysaccharides. In conclusion, the basidiome and the submerged culture of P. albidus are sources of easily extractable alpha- and beta-glucans with potential immunomodulatory effects.

Subject headings

NATURVETENSKAP  -- Biologi -- Biokemi och molekylärbiologi (hsv//swe)
NATURAL SCIENCES  -- Biological Sciences -- Biochemistry and Molecular Biology (hsv//eng)
TEKNIK OCH TEKNOLOGIER  -- Industriell bioteknik -- Bioprocessteknik (hsv//swe)
ENGINEERING AND TECHNOLOGY  -- Industrial Biotechnology -- Bioprocess Technology (hsv//eng)

Keyword

Pleurotus albidus
Polysaccharides
Immunomodulation

Publication and Content Type

ref (subject category)
art (subject category)

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