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Integrated production of edible mushroom (Auricularia auricular-judae), fermentable sugar and solid biofuel

Chen, Feng (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Skogens biomaterial och teknologi,Department of Forest Biomaterials and Technology
Grimm, Alejandro (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Skogens biomaterial och teknologi,Department of Forest Biomaterials and Technology
Eilertsen, Lill (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för skoglig genetik och växtfysiologi,Skogens biomaterial och teknologi,Department of Forest Genetics and Plant Physiology,Department of Forest Biomaterials and Technology
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Martin, Carlos (author)
Umeå universitet,Kemiska institutionen
Arshadi, Mehrdad (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Skogens biomaterial och teknologi,Department of Forest Biomaterials and Technology
Xiong, Shaojun (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Skogens biomaterial och teknologi,Department of Forest Biomaterials and Technology,Beijing Normal University
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 (creator_code:org_t)
 
Elsevier, 2021
2021
English.
In: Renewable energy. - : Elsevier. - 0960-1481 .- 1879-0682. ; 170, s. 172-180
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • This study aimed to develop an energy- and resource-efficient process for the coproduction of edible mushroom, fermentable sugar and solid biofuel from wood residues. A promising potential was revealed for wood ear fungus (Auricularia auricular-judae), which yielded about 200 g mushroom per kg dry birch-based substrate, with concomitant degradation of 76.8 and 85.7% of lignin and xylan, respectively, in the substrate. Substrate pasteurisation by hot-air (85–100 °C) was as effective as by energy intensive autoclaving (121 °C), resulting comparable mushroom growth and degradation of lignocellulose. The spent mushroom substrate (SMS) contained 28–33% glucan, which upon analytical enzymatic saccharification released around 46% of the potentially-achievable glucose, corresponding to a 2.3–fold enzymatic digestibility compared with that of the raw substrate. The solid leftover generated after enzymatic hydrolysis revealed high thermal energy value and promising combustion characteristics, showing a plausibility to be recycled as solid fuel for self-supporting energy system and space heating.

Subject headings

TEKNIK OCH TEKNOLOGIER  -- Industriell bioteknik -- Bioenergi (hsv//swe)
ENGINEERING AND TECHNOLOGY  -- Industrial Biotechnology -- Bioenergy (hsv//eng)
LANTBRUKSVETENSKAPER  -- Annan lantbruksvetenskap -- Förnyelsebar bioenergi (hsv//swe)
AGRICULTURAL SCIENCES  -- Other Agricultural Sciences -- Renewable Bioenergy Research (hsv//eng)

Keyword

Bioethanol
Biological pretreatment
Edible mushroom
Energy saving
Solid biofuel

Publication and Content Type

ref (subject category)
art (subject category)

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