SwePub
Sök i LIBRIS databas

  Extended search

id:"swepub:oai:slubar.slu.se:105147"
 

Search: id:"swepub:oai:slubar.slu.se:105147" > Dynamics of fungal ...

  • 1 of 1
  • Previous record
  • Next record
  •    To hitlist

Dynamics of fungal and bacterial groups and their carbon sources during the growing season of maize in a long-term experiment

Shahbaz, Muhammad (author)
Lunds universitet,Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för mark och miljö,Department of Soil and Environment,Lund University,BECC: Biodiversity and Ecosystem services in a Changing Climate,Centrum för miljö- och klimatvetenskap (CEC),Naturvetenskapliga fakulteten,MERGE: ModElling the Regional and Global Earth system,Centre for Environmental and Climate Science (CEC),Faculty of Science
Kätterer, Thomas (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för ekologi,Department of Ecology
Börjesson, Gunnar (author)
Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för mark och miljö,Department of Soil and Environment
show more...
Thornton, Barry (author)
James Hutton Institute
show less...
 (creator_code:org_t)
 
2020-03-26
2020
English.
In: Biology and Fertility of Soils. - : Springer Science and Business Media LLC. - 0178-2762 .- 1432-0789. ; 56, s. 759-770
  • Journal article (peer-reviewed)
Abstract Subject headings
Close  
  • The relative contribution of different microbial groups to soil organic matter (SOM) turnover and utilisation of rhizodeposits during a cropping season has remained largely unknown. We used a long-term field experiment (started in 1956), in which C3 crops were replaced with C4 silage maize in 2000, to investigate dynamics of fungi and bacterial groups and their utilisation of 'young-C4' and 'old-C3' SOM-derived resource every second week during the cropping season (June-Oct). Treatments include bare fallow, unfertilised, fertilised with mineral N and fertilised with farmyard manure (FYM) addition. Extracted soil phospholipid fatty acids (PLFAs) were pooled into Gram-positive, Gram-negative bacteria and fungi (18:2 omega 6,9) groups and their delta C-13 values determined. Total PLFAs amount correlated to the SOM contents (highest in FYM) and increased over the cropping season in N-fertilised and FYM treatments. As a result of a peak in plant growth during a period with frequent rain events in August, delta C-13 of total PLFAs significantly increased from - 23.8 to - 21.6 parts per thousand and - 26.1 to - 24.7 parts per thousand, in N-fertilised and FYM addition, respectively. This clearly indicated a shift in microbial utilisation from old to young SOM sources, which was linked to increased soil moisture contents and fungal biomass. The abundance of Gram-positive increased and that of Gram-negative bacteria decreased until August and vice versa thereafter. The mean delta C-13 values of individual microbial groups were highest in fungi (corresponding to their seasonal biomass variation) followed by Gram-positive and Gram-negative bacteria. The results clearly demonstrated that irrespective of fertilisation type, fungi were the main players in seasonal SOM dynamics and were strongly influenced by soil moisture and phenological stage of the maize (i.e. rhizodeposition). Disentangling these microbial controls on C resources utilisation will be crucial for understanding C cycling during a cropping season or on an ecosystem scale.

Subject headings

LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske -- Markvetenskap (hsv//swe)
AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries -- Soil Science (hsv//eng)

Publication and Content Type

ref (subject category)
art (subject category)

Find in a library

To the university's database

  • 1 of 1
  • Previous record
  • Next record
  •    To hitlist

Search outside SwePub

Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.

 
pil uppåt Close

Copy and save the link in order to return to this view