onr:"swepub:oai:slubar.slu.se:121996"
Search: onr:"swepub:oai:slubar.slu.se:121996" > Marker-assisted sel...
- 1 of 1
- Previous record
- Next record
- To hitlist
Marker-assisted selection for the improvement of cereals and pseudocereals
-
- Johansson, Eva (author)
- Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för växtförädling,Department of Plant Breeding
-
- Abebe, Admas Alemu (author)
- Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för växtförädling,Department of Plant Breeding
-
- Chawade, Aakash (author)
- Swedish University of Agricultural Sciences,Sveriges lantbruksuniversitet,Institutionen för växtförädling,Department of Plant Breeding
- show more...
- show less...
- (creator_code:org_t)
- ISBN 9780323905664
- 2023
- 2023
- English.
- In: Developing Sustainable and Health Promoting Cereals and Pseudocereals : Conventional and Molecular Breeding. ; , s. 253-283
- Book chapter (peer-reviewed)
Table of contents
Abstract
Subject headings
Close
No table of content available
- Selection of the most suitable plants or germplasm to produce high quantity and quality of food has been ongoing since the domestication of the crops started almost 10,000 years ago. However, recent genome-based tools have opened opportunities that we could only dream about just 10 years ago. From the low-throughput molecular marker methods first employed in plants on maize in the 1980s, through medium- to high-throughput system marker-assisted selection (MAS) have revolutionized the breeding of the major cereal crops, i.e. wheat, maize, and rice, which are the largest (in terms of production and acreage) crops in the world. For pseudocereals and minor cereals, MAS has been adopted but not to the same extent as for the major crops. The present chapter is reviewing the development of MAS methods and the current state of the art of these methods while used to improve cereals’ and pseudocereals’ yield, resistance/tolerance, and quality.
Subject headings
- LANTBRUKSVETENSKAPER -- Bioteknologi med applikationer på växter och djur -- Genetik och förädling inom lantbruksvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Agricultural Biotechnology -- Genetics and Breeding in Agricultural Sciences (hsv//eng)
- NATURVETENSKAP -- Biologi -- Biokemi och molekylärbiologi (hsv//swe)
- NATURAL SCIENCES -- Biological Sciences -- Biochemistry and Molecular Biology (hsv//eng)
Publication and Content Type
- ref (subject category)
- kap (subject category)
Find in a library
- Marker-assisted selection for the improvement of cereals and pseudocereals (Search for host publication in LIBRIS)
To the university's database
- 1 of 1
- Previous record
- Next record
- To hitlist
Find more in SwePub
- By the author/editor
- Johansson, Eva
- Abebe, Admas Ale ...
- Chawade, Aakash
- Rahmatov, Mahbub ...
- About the subject
-
- AGRICULTURAL SCIENCES
- AGRICULTURAL SCI ...
- and Agricultural Bio ...
- and Genetics and Bre ...
-
- NATURAL SCIENCES
- NATURAL SCIENCES
- and Biological Scien ...
- and Biochemistry and ...
- Articles in the publication
- Developing Susta ...
- By the university
- Swedish University of Agricultural Sciences
Search outside SwePub
- Extend your search to:
- Google Book Search
- Google Scholar
Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.
- Copyright © LIBRIS - National Library Systems
- LIBRIS.kb.se
