SwePub
Sök i LIBRIS databas

  Utökad sökning

WFRF:(Lennernäs Maria)
 

Sökning: WFRF:(Lennernäs Maria) > (2020-2024) > Assessing Commensal...

LIBRIS Formathandbok  (Information om MARC21)
FältnamnIndikatorerMetadata
00005199naa a2200613 4500
001oai:DiVA.org:oru-90514
003SwePub
008210318s2021 | |||||||||||000 ||eng|
009oai:DiVA.org:hig-35431
009oai:DiVA.org:uu-441129
024a https://urn.kb.se/resolve?urn=urn:nbn:se:oru:diva-905142 URI
024a https://doi.org/10.3390/ijerph180526322 DOI
024a https://urn.kb.se/resolve?urn=urn:nbn:se:hig:diva-354312 URI
024a https://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-4411292 URI
040 a (SwePub)orud (SwePub)higd (SwePub)uu
041 a engb eng
042 9 SwePub
072 7a ref2 swepub-contenttype
072 7a for2 swepub-publicationtype
100a Scander, Henrik,d 1976-u Örebro universitet,Restaurang- och hotellhögskolan,Örebro Univ, Sch Hospitality Culinary Arts & Meal Sci, S-71202 Grythyttan, Sweden4 aut0 (Swepub:oru)hsr
2451 0a Assessing Commensality in Research
264 c 2021-03-05
264 1a Basel :b MDPI,c 2021
338 a print2 rdacarrier
500 a Funding Agencies:Centre for Integrated Research on Culture and Society (CIRCUS), Uppsala University 
520 a This scoping review focuses on the assessment of commensality in research and attempts to identify used methods for performing research on commensality. It reflects a multidisciplinary research field and draws on findings from Web of Science Core Collection, up to April 2019. The empirical material consisted of 61 studies, whereof most were qualitative research, and some were of quantitative character, including very few dietary surveys. The findings show nine papers categorized as using quantitative approaches, 52 papers were categorized as qualitative. The results show a wide variety of different ways to try to find and understand how commensality can be understood and identified. There seems to be a shift in the very concept of commensality as well as some variations around the concept. This paper argues the need to further investigate the importance of commensality for health and wellbeing, as well as the need to gather data on health and health-related behaviors, living conditions and sociodemographic data in parallel. The review shows the broad-ranging areas where commensality is researched, from cultural and historical areas to ethnographic or anthropological areas over to dietary assessment. To complement large dietary surveys with methods of assessing who you are eating with in what environment should be a simple way to further our knowledge on the circumstances of meal intake and the importance of commensality. To add 24-h dietary recall to any study of commensality is another way of identifying the importance of commensality for dietary quality. The use of mixed methods research was encouraged by several authors as a good way forward in the assessment of commensality and its importance.
650 7a MEDICIN OCH HÄLSOVETENSKAPx Hälsovetenskapx Näringslära0 (SwePub)303042 hsv//swe
650 7a MEDICAL AND HEALTH SCIENCESx Health Sciencesx Nutrition and Dietetics0 (SwePub)303042 hsv//eng
650 7a SAMHÄLLSVETENSKAPx Annan samhällsvetenskapx Övrig annan samhällsvetenskap0 (SwePub)509992 hsv//swe
650 7a SOCIAL SCIENCESx Other Social Sciencesx Other Social Sciences not elsewhere specified0 (SwePub)509992 hsv//eng
650 7a MEDICIN OCH HÄLSOVETENSKAPx Hälsovetenskap0 (SwePub)3032 hsv//swe
650 7a MEDICAL AND HEALTH SCIENCESx Health Sciences0 (SwePub)3032 hsv//eng
653 a Eating together
653 a conviviality
653 a gastronomy
653 a meal
653 a food studies
653 a dining
653 a eating practice
653 a multidisciplinary
653 a Måltidskunskap
653 a Culinary Arts and Meal Science
700a Yngve, Agneta,c Professor,d 1953-u Uppsala universitet,Örebro universitet,Restaurang- och hotellhögskolan,Department of Nutrition, Dietetics and Food Studies, Uppsala University, Uppsala, Sweden,Örebro universitet; Uppsala universitet,Institutionen för kostvetenskap,Örebro Univ, Sch Hlth Sci, S-70281 Örebro, Sweden4 aut0 (Swepub:uu)agnyn302
700a Lennernäs, Maria,d 1956-u Högskolan i Gävle,Folkhälsovetenskap,Univ Gävle, Dept Publ Hlth & Sports Sci, S-80176 Gävle, Sweden4 aut0 (Swepub:hig)maales
710a Örebro universitetb Restaurang- och hotellhögskolan4 org
773t International Journal of Environmental Research and Public Healthd Basel : MDPIg 18:5q 18:5x 1661-7827x 1660-4601
856u https://doi.org/10.3390/ijerph18052632y Fulltext
856u https://www.mdpi.com/1660-4601/18/5/2632/pdf
856u https://hig.diva-portal.org/smash/get/diva2:1537144/FULLTEXT01.pdfx primaryx Raw objecty fulltext:print
856u https://uu.diva-portal.org/smash/get/diva2:1547581/FULLTEXT01.pdfx primaryx Raw objecty fulltext:print
8564 8u https://urn.kb.se/resolve?urn=urn:nbn:se:oru:diva-90514
8564 8u https://doi.org/10.3390/ijerph18052632
8564 8u https://urn.kb.se/resolve?urn=urn:nbn:se:hig:diva-35431
8564 8u https://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-441129

Hitta via bibliotek

Till lärosätets databas

Sök utanför SwePub

Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.

 
pil uppåt Stäng

Kopiera och spara länken för att återkomma till aktuell vy