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Elevated gut microbiome abundance of Christensenellaceae, Porphyromonadaceae and Rikenellaceae is associated with reduced visceral adipose tissue and healthier metabolic profile in Italian elderly

Tavella, Teresa (författare)
Unit of Microbiome Science and Biotechnology, Department of Pharmacy and Biotechnology, University of Bologna , Bologna, Italy
Rampelli, Simone (författare)
Unit of Microbiome Science and Biotechnology, Department of Pharmacy and Biotechnology, University of Bologna , Bologna, Italy
Guidarelli, Giulia (författare)
Department of Experimental, Diagnostic and Specialty Medicine, University of Bologna , Bologna, Italy
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Bazzocchi, Alberto (författare)
Diagnostic and Interventional Radiology, IRCCS Istituto Ortopedico Rizzoli , Bologna, Italy
Gasperini, Chiara (författare)
Diagnostic and Interventional Radiology, IRCCS Istituto Ortopedico Rizzoli , Bologna, Italy
Pujos-Guillot, Estelle (författare)
Université Clermont Auvergne, INRAE, UNH, Plateforme d’Exploration Du Métabolisme, Metabo HUB Clermont, Clermont-Ferrand, France
Comte, Blandine (författare)
Université Clermont Auvergne, INRAE, UNH, Plateforme d'Exploration Du Métabolisme, MetaboHUB Clermont , Clermont- Ferrand, France
Barone, Monica (författare)
Unit of Microbiome Science and Biotechnology, Department of Pharmacy and Biotechnology, University of Bologna , Bologna, Italy
Biagi, Elena (författare)
Unit of Microbiome Science and Biotechnology, Department of Pharmacy and Biotechnology, University of Bologna , Bologna, Italy
Candela, Marco (författare)
Unit of Microbiome Science and Biotechnology, Department of Pharmacy and Biotechnology, University of Bologna , Bologna, Italy
Nicoletti, Claudio (författare)
Gut Health Institute Strategic Programme, Quadram Institute Bioscience , Norwich, UK; Department of Experimental and Clinical Medicine, Section of Anatomy, University of Florence , Florence, Italy
Kadi, Fawzi, 1970- (författare)
Örebro universitet,Institutionen för hälsovetenskaper
Battista, Giuseppe (författare)
Department of Experimental, Diagnostic and Specialty Medicine, University of Bologna , Bologna, Italy
Salvioli, Stefano (författare)
Department of Experimental, Diagnostic and Specialty Medicine, University of Bologna , Bologna, Italy; Alma Mater Research Institute on Global Challenges and Climate Change (Alma Climate), University of Bologna , Bologna, Italy
O'Toole, Paul W. (författare)
School of Microbiology, University College Cork , Cork, Ireland; APC Microbiome Ireland, University College Cork , Cork, Ireland
Franceschi, Claudio (författare)
Department of Experimental, Diagnostic and Specialty Medicine, University of Bologna , Bologna, Italy; Department of Applied Mathematics, Institute of Information Technology, Mathematics and Mechanics (ITMM), Lobachevsky State University of Nizhny Novgorod-National Research University (UNN) , Nizhny Novgorod, Russia
Brigidi, Patrizia (författare)
Department of Medical and Surgical Sciences, University of Bologna, Bologna, Italy
Turroni, Silvia (författare)
Unit of Microbiome Science and Biotechnology, Department of Pharmacy and Biotechnology, University of Bologna , Bologna, Italy
Santoro, Aurelia (författare)
Department of Experimental, Diagnostic and Specialty Medicine, University of Bologna , Bologna, Italy; Alma Mater Research Institute on Global Challenges and Climate Change (Alma Climate), University of Bologna , Bologna, Italy
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 (creator_code:org_t)
2021-02-09
2021
Engelska.
Ingår i: Gut microbes. - : Taylor & Francis. - 1949-0976 .- 1949-0984. ; 13:1, s. 1-19
Relaterad länk:
https://doi.org/10.1...
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https://doi.org/10.1...
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  • Tidskriftsartikel (refereegranskat)
Abstract Ämnesord
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  • Aging is accompanied by physiological changes affecting body composition and functionality, including accumulation of fat mass at the expense of muscle mass, with effects upon morbidity and quality of life. The gut microbiome has recently emerged as a key environmental modifier of human health that can modulate healthy aging and possibly longevity. However, its associations with adiposity in old age are still poorly understood. Here we profiled the gut microbiota in a well-characterized cohort of 201 Italian elderly subjects from the NU-AGE study, by 16S rRNA amplicon sequencing. We then tested for association with body composition from dual-energy X-ray absorptiometry (DXA), with a focus on visceral and subcutaneous adipose tissue. Dietary patterns, serum metabolome and other health-related parameters were also assessed. This study identified distinct compositional structures of the elderly gut microbiota associated with DXA parameters, diet, metabolic profiles and cardio-metabolic risk factors.

Ämnesord

MEDICIN OCH HÄLSOVETENSKAP  -- Hälsovetenskap -- Näringslära (hsv//swe)
MEDICAL AND HEALTH SCIENCES  -- Health Sciences -- Nutrition and Dietetics (hsv//eng)

Nyckelord

Microbiota
aging
diet
inflammaging
serum metabolome
visceral adipose tissue

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