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LIBRIS Formathandbok  (Information om MARC21)
FältnamnIndikatorerMetadata
00004433naa a2200649 4500
001oai:DiVA.org:uu-11969
003SwePub
008071107s2005 | |||||||||||000 ||eng|
009oai:DiVA.org:liu-14559
024a https://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-119692 URI
024a https://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-145592 URI
024a https://doi.org/10.1080/080352505100368312 DOI
040 a (SwePub)uud (SwePub)liu
041 a engb eng
042 9 SwePub
072 7a ref2 swepub-contenttype
072 7a art2 swepub-publicationtype
100a Norrman, Gunillau Linköpings universitet,Uppsala universitet,Centrum för klinisk forskning, Gävleborg,Pediatrik,Hälsouniversitetet4 aut0 (Swepub:liu)gunjo87
2451 0a Significant improvement of eczema with skin care and food elimination in small children.
264 1b Wiley,c 2005
338 a print2 rdacarrier
520 a AIM: To evaluate common methods of investigation and treatment in children younger than 2 y of age with eczema, with or without sensitization to food allergens. METHODS: One hundred and twenty-three children younger than 2 y of age with eczema and suspected food allergy were included in this prospective study. The children underwent skin-prick test with cow's milk, fresh hen's egg white and wheat. Specific IgE to milk and egg white was analysed. The eczema extent and severity was estimated with SCORAD before and after treatment. Children with a positive skin-prick test were instructed to exclude that food item from their diet. All children were treated with emollients and topical steroids when needed. RESULTS: Sixty-two of the children were skin-prick positive to at least one of the allergens; 62% had mild, 30% moderate and 8% severe eczema at their first visit. After treatment, 90% had mild, 10% moderate and 0% severe eczema. Forty-six per cent of the children had circulating IgE antibodies to milk or egg white. Ten per cent had specific IgE but negative skin-prick test to the same allergen. This subgroup improved their eczema significantly without elimination diet. CONCLUSION: The conventional treatments for children with eczema, i.e. skin care and food elimination, are effective. The beneficial effect of skin care as the first step should not be neglected, and it may not be necessary to eliminate food allergens to relieve skin symptoms in all food-sensitized children with eczema.
653 a Antibodies; Anti-Idiotypic/analysis/immunology
653 a Child; Preschool
653 a Cohort Studies
653 a Combined Modality Therapy
653 a Dermatologic Agents/therapeutic use
653 a Diet
653 a Eczema/*diagnosis/immunology/*therapy
653 a Female
653 a Follow-Up Studies
653 a Food Hypersensitivity/*diagnosis/immunology/*therapy
653 a Humans
653 a Immunoglobulin E/analysis/immunology
653 a Infant
653 a Male
653 a Patch Tests
653 a Probability
653 a Prospective Studies
653 a Risk Assessment
653 a Severity of Illness Index
653 a Skin Care/*methods
653 a Statistics; Nonparametric
653 a Treatment Outcome
653 a MEDICINE
700a Tomičić, Sarau Linköpings universitet,Pediatrik,Hälsouniversitetet4 aut0 (Swepub:liu)sargu14
700a Fagerås Böttcher, Malinu Linköpings universitet,Pediatrik,Hälsouniversitetet4 aut0 (Swepub:liu)malfa24
700a Oldaeus, Göranu Paediatric Clinic, County Hospital Ryhov, Jönköping, Sweden4 aut0 (Swepub:liu)gorol11
700a Strömberg, Leifu Paediatric Clinic, Vrinnevi Hospital, Norrköping, Sweden4 aut
700a Fälth-Magnusson, Karinu Linköpings universitet,Pediatrik,Hälsouniversitetet4 aut0 (Swepub:liu)karfa12
710a Uppsala universitetb Centrum för klinisk forskning, Gävleborg4 org
773t Acta Paediatrd : Wileyg 94:10, s. 1384-8q 94:10<1384-8x 0803-5253x 1651-2227
856u http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Retrieve&list_uids=16299867&dopt=Citation
856u http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-9048y Link to Ph.D. thesis
8564 8u https://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-11969
8564 8u https://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-14559
8564 8u https://doi.org/10.1080/08035250510036831

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